This stacked enchilada casserole is easy to make and has a wonderful depth of flavor. You’ll devour this in no time but it does freeze well, too. Each skinny slice has 360 calories and 8 grams of fat. Perfect for nights when you want a fabulous home-cooked meal.

Helpful Tips About this Recipe
Makes 6 servings
Shopping Tips
Mission (extra thin) yellow corn tortillas are sold in most supermarkets. They’re only 40 calories each compared to most tortillas at 60 calories. If you can’t find them just use the regular corn tortillas.
Red enchilada sauce can be found in the Mexican foods aisle where salsa is sold. There are many types but I used Trader Joe’s brand. It comes in a bottle. I’ve also used Las Palmas Salsa Para Enchiladas, medium-hot which comes in a can.
WW Freestyle SmartPoints 6-Blue
WW SmartPoints 9-Green
Shopping Tips
Mission (extra thin) yellow corn tortillas are sold in most supermarkets. They’re only 40 calories each compared to most tortillas at 60 calories. If you can’t find them just use the regular corn tortillas.
Red enchilada sauce can be found in the Mexican foods aisle where salsa is sold. There are many types but I used Trader Joe’s brand. It comes in a bottle. I’ve also used Las Palmas Salsa Para Enchiladas, medium-hot which comes in a can.
WW Freestyle SmartPoints 6-Blue
WW SmartPoints 9-Green
SKINNY FACTS: for 1 serving 360 calories, 8g fat, 3g sat. fat, 122mg chol, 42g prot, 24g carbs, 2g fiber, 495mg sod, 9g sugar |
FACTS: for Freestyle SmartPoints 175 calories, 2g sat. fat, 11g protein, 7g sugar |