CCP Podcast 114: Sean Sent and Barbara Maclean discuss nurse communication
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CCP Podcast 113: Sean Dent and Sarah with the newthingnurse.com
The post CCP Podcast 113: Sean Dent and Sarah with the newthingnurse.com appeared first on Critical Care Practitioner. Source link
CCP Podcast 112: Nicole Kupchik
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CCP Podcast 111: Expanding Roles for APRNs in Telehealth
The post CCP Podcast 111: Expanding Roles for APRNs in Telehealth appeared first on Critical Care Practitioner. Source link
CCP Podcast 110: Nicole Frederick and Anna Rodriguez talk genetics and meds NTI2019
The post CCP Podcast 110: Nicole Frederick and Anna Rodriguez talk genetics and meds NTI2019 appeared first on Critical Care Practitioner. Source link
FAVA BEANS WITH CUCUMBER BROWN RICE AND RED PEPPER
Hi Everyone, Here is another simple fava recipe for those of you who love favas like I do. This one is different from the last one as it has brown rice mixed into it as well as dressing. Here in Portugal we have been having gorgeous summer weather (even tho it’s still spring). So many…
Guest Post: 9 Reasons Mental Health Matters
May is Mental Health Month. Here are nine reasons why you should be paying attention to the Mental Health Movement. Mental Health Month Created by the organization Mental Health America, Mental Health Month was first observed in the United States back in 1949. The idea was and still is today to raise awareness and educate…
Featuring ‘Cameron Daddo’ Interviewed by Emi Golding | WorkLife eMag
This April issue of WorkLife has something for everyone. There’s a feature article on Cameron Daddo, an actor and tv personality involved in some important humanitarian efforts. Emi Golding, our Director of Psychology, had the pleasure of interviewing him recently. What else will you find in the April issue? Check it out here… Source link
Gyro Meatloaf Pita Sandwich – Nutritious Eats
If you want the flavor of a Gyro Pita Sandwich but a simpler at-home method, try this Gyro Meatloaf Pita Sandwich with Tzatziki sauce. Growing up in San Antonio, my favorite place to eat was this Greek restaurant called Demo’s. It was definitely a childhood favorite. My Grandparents are both Greek so I have an…
FAVA BEAN AND RED PEPPER SALAD
Hi Everyone, Spring is truly sprung here in Portugal. I am already eating nespera (loquats) and also I just harvested my first fava beans. They taste amazing. Here is a new recipe I created with my first of the year. They are SO delicious and nourishing. I just ate rather a lot with some gorgeous…