When the weather cools down, nothing hits the spot quite like a bowl of homemade soup. It’s cozy, comforting, and the perfect way to pack in veggies and nutrients without a fuss!
We’ve rounded up our very favorite easy soup recipes that are simple to make and full of flavor. From creamy classics to hearty vegetable-packed bowls, these soups are designed to make dinnertime easy—and keep everyone happy (even the picky eaters!).

Hearty Soups
Chicken and Rice Soup
Simple, flavorful, and ready in less than 30 minutes!
Minestrone Soup
This Minestrone Soup packs in the veggies and flavor but still feels approachable for kids. It has by far the best flavor of any minestrone soup out there with a rich tomato-pesto based veggie broth.
Best Ever Taco Soup
Taco Soup is a fantastic, filling, and always popular dinner recipe! Our version is packed with flavor, full of protein, and can be on the table in 30 minutes.
Hearty Lentil Soup
This fantastic Lentil Soup is easy, healthy, and so flavorful! The simple pantry ingredients come together quickly on the stovetop to make a delicious and economical weeknight meal.
Stuffed Cabbage Soup
Stuffed Cabbage Soup made with savory ground beef, hearty cabbage and zesty tomatoes make this a comfort soup packed with nutrition.

Tips for Making Kid-Friendly Soups:
Let kids customize. Set out fun toppings like cheese, crackers, or diced avocado so everyone can build their own bowl.
Blend it smooth. If you have picky eaters, pureeing soups can hide veggies while keeping that creamy texture they love.
Batch cook and freeze. Soups make great leftovers! Store in single servings for quick, healthy lunches.
Add flavor without salt. Use herbs, garlic, and a splash of lemon juice to boost taste naturally.
Pair with a side. Serve with whole grain bread, a fresh fruit salad, or veggie sticks for a balanced meal.

Creamy Soups
Creamy Tomato Basil Soup
Creamy and packed full of flavor, this Tomato Basil Soup has savory sundried tomatoes, fresh basil and so much flavor it’s the only version you will ever want to make!
Loaded Baked Potato Soup
We lightened up the classic Loaded Baked Potato Soup, but it is just as creamy and decadent! Topped with crispy bacon, cheddar cheese and minced chives, this delicious soup makes an easy weeknight meal and is a definite crowd pleaser!
Creamy Butternut Squash Soup
This Creamy Butternut Squash Soup is incredibly flavorful, with just the right amount of warm fall spices. Served with chunks of warm bread, it makes a comforting and delicious meal that your whole family is going to love.
Creamy Cauliflower Soup
Creamy Cauliflower Soup is a comforting and nourishing soup with a smooth and velvety texture. It’s a classic soup that combines the mild, nutty flavor of cauliflower with cheddar cheese to make an easy and delicious meal for the whole family.
Creamy Yellow Squash Soup
This recipe is creamy, full of flavor and tastes like you ordered it from a restaurant!

Crockpot & Instant Pot Soups
Crockpot Cheesy Vegetable Soup
This Crockpot Vegetable Soup is packed with veggies in a creamy, cheesy base that makes it an instant dinner winner. It checks all the boxes.. easy, healthy, and incredibly delicious!
Instant Pot Split Pea Soup
This incredibly easy and flavorful soup is magically full of deep flavors and creamy textures. Top it with cubes of ham for a comforting and nourishing cool-weather meal.
Creamy Chicken Enchilada Soup
Fast, delicious, and crowd-pleasing! Double the recipe for leftovers because you’re going to want them!
Slow Cooker Chili
This hearty slow cooker beef chili gets a boost of flavor, color, and nutrition from lots of tender veggies like zucchini, carrots, and bell peppers. Set it in the morning for a low-fuss satisfying weeknight meal.
15 Bean Soup
This 15 Bean Soup Recipe is a delicious, hearty, and nutritious soup that only takes a few minutes of prep. The slow cooker does the rest of the work!

Tips for Storing, Freezing & Reheating Soup
Soups are one of the best make-ahead meals—you can cook once and eat healthy all week long! Here’s how to keep your soup fresh, flavorful, and safe for busy family schedules.
Storing Leftover Soup
- Cool it first: Let the soup cool for about 30 minutes before refrigerating. This helps prevent condensation and keeps your fridge temperature steady.
- Store in airtight containers: Divide soup into smaller portions so it cools quickly and is easy to grab for lunches or quick dinners.
- Shelf life: Most soups stay fresh in the refrigerator for 3–4 days.
Freezing Soup
- Choose freezer-friendly soups: Broth-based soups, chili, and pureed veggie soups freeze especially well. Creamy soups can be frozen too, but it’s best to stir in dairy (like milk or cheese) after reheating for the best texture.
- Freeze in portions: Use freezer-safe bags or containers and label with the date. Laying bags flat saves freezer space and makes thawing faster.
- Storage time: For best flavor, enjoy frozen soup within 2–3 months.
Reheating Soup
- From the fridge: Reheat soup gently over medium heat on the stovetop, stirring occasionally.
- From frozen: Thaw overnight in the refrigerator or use the defrost setting in the microwave before reheating fully.
- Add a splash of liquid: If your soup thickened in the fridge, stir in a little broth or water to bring back the perfect consistency.
Stretching the Recipe
Want to make your soup go even further? Try these smart add-ins:
- Add grains: Stir in cooked rice, quinoa, or pasta to make it heartier.
- Boost with beans: A can of drained beans adds protein and texture.
- Toss in extra veggies: Spinach, kale, zucchini, or corn can bulk up your soup while adding extra nutrients.
- Top it off: A sprinkle of cheese, croutons, or whole-grain crackers makes each bowl feel fresh and new!

Soup season is the perfect time to bring the family together around the table. These easy soup recipes are freezer-friendly and full of good-for-you ingredients that taste amazing too.
So grab a big pot and get cooking—your family’s new favorite soup might just be on this list!