I was brought up on sugar. My bones are made from Angel Delight and hokey pokey. My veins are filled with plum crumble and raspberry liquorice sticks. Sugar is my life-force. That’s why I chose to give it up. That’s right: for eight weeks in February and March 2017, I went sugar-free. What was it like?…
New to gluten-free eating, or keen to expand your diet? We’ve written up a list of gluten free grains and flours, including their flavours and our tips for using them. We also share a recipe for our gluten-free flour mix – scroll on to find out more! Please note: the information in the guide is…
17 January 2018 at 4:40 pm dairy free vegan lactose intolerance Whatever your reason for being dairy-free, it can be hard to find safe options. This guide is designed to help you fill your pantry with dairy free products available online and at our stores. Creamy chia pudding with coconut yoghurt and almond milk – all dairy…
We talk to Clayton McErlane about his Baron Hasselfhoff’s organic, vegan, gluten free cookies, and we try a few just to be extra sure of their deliciousness! What did you want to be when you were a kid? Clayton shares the life-long passion for food that so many of our suppliers and chefs burn with. It is a wonderful thing…
“Environmentally Friendly” Cleaners You may have noticed a growing number of household cleaning products on the market which claim to be ‘environmentally friendly’. This sounds like great news but unfortunately all detergents are a burden on the environment in one way or another. In fact there is no such thing as a completely ‘environmentally friendly’…
11 January 2018 at 4:38 pm The Commonsense Kitchen makes soup for our Wellington region stores – a different variety every weekday! Our Pumpkin, Kumara, Carrot & Coconut recipe is a customer favourite. “It’s just delicious!” our Kitchen Manager Scott says. “Our stores get a lot of people coming in with diets where they can’t eat tomatoes…
We at BlossomPure were delighted to have been present at the annual RIS convention this year, which took place at the Metro Toronto Convention Centre. We thought we would share a few photos! We greatly enjoyed being visited by our customers, and getting to meet people from all over the world, who came…
Just want to pop by quickly to wish all of you a very Merry Christmas and Happy Holidays and share some pics from our house and garden on this wonderful day! We didn’t have a Christmas tree for many years, but this year I felt like having one again. I went with a white, gold,…
As I always make my own Greetings cards and as I’d already had so much fun making salt dough tree decoration ornaments I decided to incorporate them into this year’s cards. The heart design would also make a great Valentine’s card, particularly with vintage paper scraps and/or motifs. I saw this marbling technique used with…
BlossomPure Organic will be present at the annual RIS convention this year! The event is taking place at the Metro Toronto Convention Centre. If you are attending, be sure to stop by booth #729 in the Grand Bazaar! We will be sampling and selling all flavours of our popular beef & turkey…