Skinny Crock-Pot Lasagna – Easy, Crock-Pot Comfort Food | WW Points

Skinny Crock-Pot Lasagna – Easy, Crock-Pot Comfort Food | WW Points


This simple lasagna is so dreamy good. I really hope you give it a try. It’s my new favorite way to make lasagna. Wonderful for Sunday night dinner or busy weeknights. Loaded with protein, each slice has 273 calories and 9 grams of fatSuch a satisfying portion, serve with a side salad or some veggies and you’ll be stuffed!

Deliciously Skinny, Crock-Pot Lasagna

Helpful Tips About this Recipe

Makes 8 servings

Shopping Tips
Most supermarkets sell extra lean ground beef. I used the 96% lean ground beef from Trader Joe’s. Sometimes I use a grass fed 94% lean ground beef  I buy at my local supermarket. You could also use ground turkey, if desired.

This recipe uses a total of 3½ cups jarred pasta sauce. I like Classico, Prego or Ragu. This recipe is so flexible. Use your favorite sauce that’s 1-2 grams of fat per serving. You’ll have some extra sauce. You can freeze it and use it later. 

Prep Tips

You don’t need to use no-cook lasagna. Regular, uncooked  lasagna noodles work just fine. The small amount of water is added to the crock-pot to help the lasagna noodles cook.


WW Freestyle SmartPoints
7-Blue
(using light ricotta cheese)
WW Freestyle SmartPoints 6-Green (using fat-free ricotta cheese)
WW POINTS PLUS 7

 

SKINNY FACTS: for 1 serving
273 calories, 9g fat, 4g sat. fat, 73mg chol, 27g protein, 25g carbs, 3g fiber, 495mg sod, 8g sugar
FACTS: for Freestyle SmartPoints
249 calories, 4g sat. fat, 25g protein, 7g sugar



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